Table of Contents:
1. Proper Documentation is Crucial for FVSP Compliance
2. What Is Required of Importers Under the FSVP Regulation for FDA?
3. Are you considered an importer under FSMA’s Foreign Supplier Verification rule?
4. Separate FVSP for Each Food Product
5. FVSP for FDA Timeframes
The Food Safety Modernization Act (FSMA), signed into law in 2011, ushered in a new era of food safety regulations in the United States. The FSMA aims to establish clear safety guidelines. The FSMA mandates the Foreign Supplier Verification Programs (FSVP), which follows the central tenet that the same preventive food safety standards apply to food consumed in the U.S., regardless of where the food is produced. This has a major impact on companies that import food products into the U.S. Read on to learn more about the top five compliance items importers need to know about FSVP for FDA
Proper Documentation is Crucial for FVSP Compliance
The FSMA directs the Food and Drug Administration (FDA) as the food regulatory agency of the U.S. Department of Health and Human Services. The goal is to better protect public health by adopting a modern and preventive approach to food safety regulation. The FDA in turn publishes and enforces the compliance rules of the Foreign Supplier Verification Programs. The FSVP requires importers to verify that their foreign suppliers of food for animal and human consumption meet applicable FDA safety standards. Importers are also required to follow written procedures to verify suppliers and correct any FDA violations. Proper documentation is crucial since this is how the FDA will establish compliance with FSVP.What Is Required of Importers Under the FSVP Regulation for FDA?
In general, the FSVP regulation requires:-
- Conducting a hazard analysis
- Evaluating the foreign supplier’s performance and, based on the hazard analysis, assessing the risk posed by a food
- Maintaining a list of approved suppliers and determining the appropriate supplier verification activities using the foreign supplier’s evaluation
- Conducting foreign supplier verification and related activities
- Taking corrective actions, if necessary
- Maintaining records of these FSVP activities
Are you considered an importer under FSMA’s Foreign Supplier Verification rule?
Under the FSMA, you are considered the importer if you are the U.S. consignee or owner of food items that are delivered to the U.S. from any other country. If there is no U.S. consignee or owner at the time of entry into the U.S., the importer is the U.S. representative or agent of the foreign owner of consignee. You are also considered the importer if you:-
- Control the finances of the imported food
- Control the agent
- Control the goods, for example, your company controls where the products are stored or the truck that picks up the goods
- Separate FVSP for Each Food Product